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The potential of diamine oxidases for the treatment of histamine intolerance

The potential of diamine oxidases for the treatment of histamine intolerance

Lucas Kettner

 

72,00 EUR
Lieferzeit 5-6 Tage


In den Warenkorb

72,00 EUR
Lieferzeit 5-6 Tage


In den Warenkorb

Produktinformation


Übersicht


Verlag : Dr. Hut
Buchreihe : Biotechnologie
Sprache : Englisch
Erschienen : 29. 10. 2023
Seiten : 257
Einband : Kartoniert
Höhe : 210 mm
Breite : 148 mm
Gewicht : 342 g
ISBN : 9783843953689
Sprache : Englisch

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Produktinformation


A glass of wine, accompanied by aged cheese and salami – for most people this is associated with pleasure and enjoyment. For a few, however, it triggers profound discomfort, as allergy-like symptoms such as itching or gastrointestinal complaints occur. This can often be traced back to histamine intolerance.

The biogenic amine histamine is present in a wide variety of foods, especially fermented and spoiled foods. Dietary histamine is naturally degraded in the small intestine by the enzyme diamine oxidase (DAO). In the case of histamine intolerance, the available DAO activity is insufficient for the degradation of the ingested histamine.

The research reported in this thesis shall contribute to the expansion of knowledge about current and prospective treatment approaches by providing active DAO preparations. These could sufficiently support the endogenous DAO in the human small intestine and thus contribute to the treatment of histamine intolerance.

Deine Buchhandlung


Buchhandlung LeseLust
Inh. Gernod Siering

Georgenstraße 2
99817 Eisenach

03691/733822
kontakt@leselust-eisenach.de

Montag-Freitag 9-17 Uhr
Sonnabend 10-14 Uhr



Deine Buchhandlung
Buchhandlung LeseLust
Inh. Gernod Siering

Georgenstraße 2
99817 Eisenach

03691/733822
kontakt@leselust-eisenach.de

Montag-Freitag 9-17 Uhr
Sonnabend 10-14 Uhr